Indian Fresh Watermelon

0

India is a top producer of fresh watermelon, especially in the states of Andhra Pradesh, Maharashtra, and Rajasthan. The country’s juicy, sweet, and refreshing watermelon is favored in both domestic and international markets.

Categories: 
SKU:
  • Description

🌱 Popular Indian Watermelon Varieties

1️ Kiran Watermelon (Most Exported)

Color: Red flesh with black seeds
Taste: Sweet, juicy, and refreshing
Size: Large, round to oval
Export Markets: Middle East, Southeast Asia, Europe
Best Use: Fresh consumption, fruit salads, juices

2️ Sugar Baby (Small and Sweet)

Color: Deep red flesh with black seeds
Taste: Extremely sweet and crisp
Size: Small to medium, round
Export Markets: UAE, Singapore, Malaysia
Best Use: Fresh eating, fruit bowls, and smoothies

3️  Pusa (Hybrid Variety)

Color: Red to pink flesh with black seeds
Taste: Sweet with high juice content
Size: Medium, round to oval
Export Markets: Bangladesh, Nepal, Gulf countries
Best Use: Fresh consumption and desserts

4️  Allsweet Watermelon (Seedless)

Color: Red flesh with no seeds
Taste: Sweet, with high water content
Size: Medium to large, oval-shaped
Export Markets: Europe, USA, Southeast Asia
Best Use: Fresh eating and smoothies

5️ Black Diamond Watermelon

Color: Dark green skin with red flesh
Taste: Extremely sweet with minimal seeds
Size: Large, round
Export Markets: Russia, Middle East, USA
Best Use: Fresh consumption, juicing, and fruit bowls


💪 Health Benefits of Fresh Watermelon

🍉 Hydrates the Body – High water content (over 90%) for hydration 💧
💓 Supports Heart Health – Rich in antioxidants like lycopene and Vitamin C ❤️
🩸 Boosts Immunity – High in Vitamin C, supporting immune function 🛡️
⚖️ Aids Weight Loss – Low in calories, high in water content 🏋️
🧠 Enhances Brain Health – Rich in magnesium and B vitamins 🧠
🦴 Promotes Bone Health – Contains calcium, magnesium, and Vitamin A 🦴


🧊 Storage & Handling Tips

Room Temperature: Whole watermelons can last 7-10 days
Refrigeration: 5-10°C extends shelf life for 2-3 weeks
Pre-cut Storage: Once cut, store in airtight containers in the fridge for up to 4-5 days
Humidity Level: Keep at 85-90% to maintain freshness
Handling: Watermelons should be stored in well-ventilated crates to avoid bruising


📦 Packing for Exports

1️  Standard Packing

📦 Carton Boxes: 5kg, 10kg, or 15kg packs
📦 Clamshell & Tray Packaging: For retail markets
📦 Plastic or Mesh Bags: For smaller quantities

2️ Protective Measures for Export

🚚 Pre-cooling at 5-10°C before shipment
📦 Foam netting & padding to prevent bruising and impact damage
🌡️ Cold Chain Logistics (5-10°C) during transport